Food Security
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The role and future of sustainability for grain farmers in South Africa
Agricultural systems have a central role to play in food security, rural development, and the sustainable management of natural resources.…
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Why agri-food systems policy in the EAC must embrace its youth to empower the next generation
The agri-food systems value chain remains the backbone of the East African Community (EAC) Partner States’ economies providing livelihoods and…
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Morocco leads new Africa-Latin America initiative on climate, food security
Morocco hosted the groundbreaking South-South Parliamentary Cooperation Forum, on 28th – 29th April, setting the tone for a new strong…
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Africa’s pastoralists hold the key to sustainable livestock and environmental balance
Across Africa, pastoralists and livestock keepers sustain herding systems which are closely bound up with our landscapes and crucial to…
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The TAAT programme – the bold wager on agricultural innovation to feed Africa and tackle climate change
In October 2017, African Development Bank President Akinwumi Adesina announced a landmark initiative to help feed Africa: the Technologies for…
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CGIAR SAAF Program to reach 1.7 million people with sustainable livestock and aquaculture innovations
By 2050, the global population will near 10 billion. Ensuring everyone has access to a healthy, sustainable diet is one…
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Nigeria’s Cross River State second to commence construction of its Special Agro-Industrial Processing Zone
Nigeria’s Cross River State became the second to mark construction of a Special Agro-Industrial Processing Zone after the country’s Vice…
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Africa has an opportunity to deliver on Net-Zero Agriculture
As the world grapples with climate change, Africa faces the pressing task of achieving net-zero agriculture. The continent must confront…
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